| Brand | Café Timbuyacu |
| Company | Café Monteverde Sac |
| Country | Peru |
| Units per Mastercase | 17 |
| Minimum Order (MoQ) | 1 Pallet |
| Lead Time (Days) | 30 Days |
| Port of Origin | Paita |
| Mastercase per Pallet | 50 |
Coffee of origin from the Timbuyacu farm, specialty farm, differentiated processes, sustainable and model farm. They are characterized for being fruity, floral and full-bodied coffees, the predominant varieties are: caturra, bourbon, pache, pacamara, geisha, maragogype.
Description
Coffee of origin from the Timbuyacu farm, specialty farm, differentiated processes, sustainable and model farm. They are characterized for being fruity, floral and full-bodied coffees, the predominant varieties are: caturra, bourbon, pache, pacamara, geisha, maragogype.
